Bomaki was founded in 2013 by Giuseppe Grasso, an experienced dining entrepreneur, with the aim to create a distinctive and innovative concept, based on the combination of Japanese and Brazilian cuisine.
The Bomaki concept is based on a recognizable identity, created through a unique offering: a wide set of Brazilian uramakis and a remarkable selection of Japanese-Latin dishes, including tacos, ceviche and temakis, accompanied by Latin American and Caribbean drinks and desserts, served in an exotic and cheerful setting.
- Support Bomaki in its transition into a national scale restaurant chain, with several openings planned in other Italian cities.
- Assist the managerialization of the company by strengthening its organizational structure and standardizing operations and processes.
- Explore international potential of the brand through selected openings in locations outside of Italy.
- Enhance Bomaki’s digital strategy, from marketing to store experience.